In the Heights

Dear Liza,

Oregon is opening up as our vaccination rates climb, and people who have been masked and alone for months are coming outside and showing their faces. This new level of confidence, along with our recent warm weather, is making for busy streets!

Mosaic on the threshold of Stammtisch

The Laurelhurst Theater’s showing of Lin Manuel-Miranda’s musical, In the Heights, made this very clear. The theater has limited capacity for all these people, and seats were impossible to get on a Friday night. So Grandpa Nelson ordered tickets online for Wednesday and printed them out. Presto!

But before the movie, we would need dinner. We wanted something delicious and close enough to the Laurelhurst movie theater to make a comfortable walk. We chose Stammtisch, a German restaurant about a mile away.

Something for everyone!

We walked though the bright evening sunshine and chose a table under leafy trees. We were cared for by the staff, who brought us drinks, food, and good cheer. My Geshmort Hasen (Braised rabbit with potatoes) was rich and delicious, and just enough to finish without feeling stuffed. Then we headed to the movie!

Sorry, bunny. You were delicious.

There is always something magical about a movie, anytime. But going into a dark place to share an emotional experience with a bunch of strangers after months of relative solitude was a powerful thing. I got shivers.

And the movie delivered a powerful emotional experience, all right. The story of a nurturing Latino community in Washington Heights, told to the rhythms of hip hop and salsa music, was funny, sad, and human. Grandpa Nelson and I cried and laughed for two solid hours. It was marvelous!

When the closing credits were running, a lady across the aisle yelled “Viva Puerto Rico!” and I cheered.

We walked home through the warm night, with the moon stepping in and out between the trees.

It was just about a perfect evening out. Life is good, and getting better.

Love,

Grandma Judy

Quality Time with Momma

Dear Liza,

Your great grandma Billie, my Momma, would have been 100 years old yesterday. She passed away just the month before you were born, so you two never got to know each other. She would have liked you!

She loved two things above all: Her family and her garden. I think she saw all of us as her garden, actually, nourishing and us encouraging us to become our best. Here is a picture of her in her garden.


Momma in her garden

Wednesday, to celebrate what would have been her 100th birthday, I got on a bus for the first time in a year and a half, and went to The Grotto. The proper name for it is The National Sanctuary of Our Sorrowful Mother.

The upper garden at The Grotto

The Grotto is a beautiful church, sanctuary, and garden in Northeast Portland. It is most famous for its Christmas concert, but the holiday crowds are huge, so I don’t go then. I like it better when it is just me and the birds.

I bought a token for the elevator that takes you from the lower garden, where the Grotto, church, and gift shop is, and rode the hundred feet up to the upper garden, where it is nothing but lovely.

St. Francis of Assisi, Momma’s favorite catholic

The path that leads around the top passes a meditation chapel, and small shrines to Our Lady, who is Mary, the mother of Jesus. There are statues of Saint Francis of Assisi and St. Jude of Thaddeus. But mostly, there are gardens.

The last of the rhododendrons

Pines and maples soar up to the sky, azaleas and rhododendrons bloom pink and purple, waterfalls bubble, and birds sing. It the best place I know for walking and thinking peaceful, happy thoughts.

I spent hours in the upper garden. I walked the labyrinth, did a watercolor, and wrote about a momma. I wrote about how her love wasn’t the sort that smothered us or hid us from the world, but let us know that we could go out into the world and be safe. It was a love that got better and stronger as we got older and had some of our prickly edges knocked off.

When I took the elevator back down to earth, and was leaving the Grotto, I found a fellow’s wallet in the middle of the street. Once I got home, I spent the rest of the afternoon trying to get it back to him. With no home address or phone number, it will be a challenge, and I’m still working on it. But it’s what Momma would do.

Love,

Grandma Judy

Kawandi Quilting Part 2

Dear Liza,

I had so much fun with my first Kawandi style quilt, I wanted to make another one! I had noticed that many Kawandi are made with shiny fabrics, so I pulled out the shiniest fabrics I have: Robert Talbot tie silk given to me by Ruth Andresen five years ago.

I have put off using these treasures because I have never worked with silk before and everything about it scares me. What if I made horrible mistakes and wasted it? But I realized that the biggest waste would be leaving it in the box for another five years. So I jumped in.

I discovered that cutting the silk is the first challenge. It slips and slides under the scissors as though it were alive and trying to escape! I pulled out my dangerously sharp rotary cutter and, with lots of patience, got some pieces cut.

Pressing the edges was the next challenge. How hot is too hot? How hot is not hot enough? This took another hour. But without the pressing, the next part would be impossible.

Because the silk is slippery, every step was harder. Pinning every edge of every piece was necessary to get anything sewn accurately. My fingers got sore from pinching while sewing. Once I got the first ‘frame’ done, I took a break. Since this piece is only about a foot square and doesn’t need to keep anybody warm, I decided not to lay in a filler layer.

I kept laying down pieces and trying to keep my stitches even while sewing close enough to the edges to sew everything down. It was starting to feel like work.

.
I was frustrated by the slippery fabric and the easily fraying edges. I wasn’t sure I liked it, but I WAS going to finish it!

In the middle of the day, Grandpa Nelson took me out for hot dogs and ping pong at Zach’s. When we came back, I had a fresh perspective on the piece. I liked it. A lot.

I kept pinning and sewing until it was done. I did a few tiny stitches to hold some lose corners down, and called it good. Because the silk frays so easily, I did not put the little triangles called ‘phula’ on the corners. I guess this Kiwandi will have to remain unfinished.

I am really happy I made a Kiwandi out of Ruth’s silks, and that I stuck with it to the end.

Thanks, Ruth!

Love,

Grandma Judy

Jigs and Promotions

Dear Liza,

Friday was a very busy day! Cousin Jasper has been promoted out of the fifth grade, which means he is on his way to Middle School next year. He has been accepted into Winterhaven, which is a Science, Technology, Engineering and Mathematics magnet school. This is a perfect fit for him and I’m sure he will do well.

Because of the school district’s COVID restrictions, only his immediate family went to the ceremony, but there was a very informal meet-up at Seawellcrest Park in the evening. Of course, we took cake. It had been raining all day but was dry enough for kids to run around and for us to eat and hug and be silly.

When we had had a visit and Jasper got into a really long line for hot dogs, Grandpa Nelson, Auntie Bridgett and I headed off to our next activity. We drove up to one of our favorite places in town, The Kennedy School. This is one of the McMenamin Brother’s renovated old buildings, created from a public school that was closed in 1975 and is now a delightfully funky hotel, several restaurants and bars, and two concert venues.



We were able to show our vaccination cards, get wristbands, and go around the property unmasked, which was very nice. I have missed seeing people’s faces and smiles, and having unmuffled conversations. We ate dinner in the downstairs Boiler Room. Cheeseburgers, sliders, fries, and cocktails filled us up and gave us energy for our NEXT activity!

Three do’s in one evening! Are we mad? Yes!

We took our cocktails and headed upstairs to the Gym, which has been gently made over for food service at tiny tables and has a small stage at one end. We were there to see Brigid’s Crossing, a trio of Kevin Foley, his wife Jill, and their daughter Kayleigh, who play traditional Irish music. The tables are set well apart for COVID, and the room felt a bit bare. But once the music started and folks began clapping, slapping tables and even singing along to ‘Galway Girl’, ‘No, Nay, Never’ and countless jigs, it was a heart-swellingly full room.

It was our first show in fifteen months, our first time out enjoying what our city has to offer. Our first “I’m back, Portland!” evening. And it was lovely.

When the music was done, we jigged down the hallway and out to the car. Auntie Bridgett drove us through dark streets and we got home, so tired we could barely make it up the stairs, and fell into bed.

Love,

Grandma Judy

Garden Update

Dear Liza,

I have had some real progress in the garden this week!

The zucchini plants are still getting bigger. I wonder when they will start to take over the plot! The tomato plants I put in, from the nursery and from my windowsill, are still alive and getting taller. The carrots are getting taller, as you can see in the picture. But it has been weeks and weeks since I planted them, and I felt the need to know what was going on under the ground. I pulled a medium sized one up!

It is teeny tiny, even for a miniature carrot. But it tastes perfectly carrot-y and gives me hope for a future harvest. I will keep watering and hoping.

The strawberries planted by a previous gardener are coming ripe, but up until now, the squirrels have gotten to them before I did. Not today! Hooray! They were wonderful.

The pumpkin seedling is standing tall, up to about four inches so far. It has a little mound all to itself by the miniature lavender plant.

And most surprising, the replacement radish seeds I put in just last week are coming up! I spaced them out better, so they will have more room to grow than my last crowded bunch. Keep your fingers crossed!

I love having the garden just up the street to play in. Some days I go for a quick stop to water, and others I take a snack and have a nice visit.
Love,

Grandma Judy

Beginning Kawandi Quilting

Dear Liza,

This week, I have learned about a whole new kind of quilting! It has been an adventure in history, geography, and craft.

Kawandi quilting is from Western India and Pakistan, but it was brought there by immigrants from Africa. These Africans, called Siddis, introduced the kawandi quilts to India.

Kawandi are made from small pieces of fabric. They are not not patchwork quilts like we make in America, but an appliqué type. Each little piece, called a tikeli, is sewn onto the backing fabric using long straight stitches. A layer of batting or fabric is laid in between the top and bottom layers to make the quilt thicker.

Instead of outlining each piece, you sew in straight lines, following the square shape of the backing fabric. Most people who make Kawandi start on the outside edge, so that’s how I started. I looked at a few YouTube demos, and off I went.

Starting on the outside edge, I folded the edge of the backing fabric and the edge of the tikeli down to hide the rough edge, and sewed them together using stitches in a brightly colored thread. Unlike most types of quilting, you want the stitches to show. Before I got to the edge of the tikeli, I overlapped it with another, folded the edge under, and kept sewing in the straight line. Each bit got incorporated as I continued sewing.

Once I had the whole outside frame done, I cut a piece of green Hawaiian fabric a little smaller than the whole piece and tucked it in so that it was enclosed. You can see it, very bright, in this picture. That’s the part of the quilt that still needs doing.

I continued sewing in straight lines, bringing in pieces of fabric that looked good. I had trouble with some tikeli whose edges didn’t fall in line with the stitching. I have since learned that you solve this problem by making sure your pieces DO line up as you add them. Well, yeah….


Each kawandi quilt is finished off with small triangles that stick out at each corner. These ‘phula’ serve no practical purpose, but the kawandi isn’t considered finished without them.


There are many things I like about kawandi quilting. It is new and interesting, and the results are really colorful. They are a great way to use up bits of fabric. You just cut squares and rectangles to get started. You choose the colors of fabric, but the exact pattern can be sort of discovered as you go along. It is delightfully improvisational. “Oh, I need a lighter patch here… hmmm, yes, this is nice!”

I know there are lots of things about Kawandi that I don’t understand yet, but I have just finished my first Kawandi quilt and have gotten the hang of the basics. My next one will be better. Stay tuned!

Love,

Grandma Judy

.

False Summer into False Fall

Dear Liza,

Our summer-like heat has given way to cool, cloudy drizzle. This is a well-known pattern here in Portland. People ask, “Which false summer are we on now?” Or “Is it real summer yet?”

All this on-again-off-again heat and wet is fine, as long as you can adapt to it. Don’t put your boots away yet. Keep the umbrella handy. Keep the watering can by the door.

When it started to rain the other day after a hot, dry week, the wave of that smell we call “rain” was overwhelming. It made me part of the rain and the earth and the plants.

It felt like such an important thing, I came home certain that there must be a specific word for it. And there is! The word is PETRICHOR. (Say PET-Ri-Kor). The word was invented in 1964 by Australian scientists to describe the smell of earth, moisture, and plant oils being released into the air.

Our current cool spell is predicted to last for another week, giving all the gardens a chance to slow their growth a bit. The roses will stay fresh and the lettuce won’t bolt.

At least until real Summer comes along !

Love,

Grandma Judy

A Lovely Saturday

Dear Liza,

After a week of really warm weather, last Saturday was actually a little chilly. I worked in the garden a bit, planting seeds for some replacement radishes and six sunflowers. I have lost all the cucumber seedlings to some tiny slugs that eat the stems, but I have replacements growing in the sunny window and will buy some organic “Sluggo” repellent next time I am at the nursery.


My carrots are getting taller, and the zucchini plants are spreading out. While I was sitting in the garden, the sky got grey, the wind started to blow, and I got drizzled on for a while.

The smell of fresh rain in a garden is one of the best smells in the world, and I sat there, very happy, thinking how blessed I am.


Once I had the seeds in and watered, I cut some of the lovely lettuce to have later. Then I went home for lunch, which was leftover pulled pork sandwiches from The Portland Ciderhouse. Yum!

After some quiet time of reading, art and French lessons, Grandpa Nelson headed out for a walk, and I joined him! The clouds had mostly blown away but it was still cool. We walked the mile south to Division Street, to Salt and Straw Ice Cream. I ordered a flavor I didn’t even know existed, Pear and Blue Cheese. I know it sounds weird, but the sweetness of the pears and vanilla ice cream made a nice balance with the strong flavor of the blue cheese, and it was wonderful.

We sat by the sidewalk and watched dozens of other folks walking down the street to get their ice cream. There were more people than I’ve seen in one place for over a year. It was delightful, bright, and very human. Folks wore masks when they got into the crowd, which let everyone feel safe.

We headed for home up 32nd Street, which is lined with lovely old houses and beautiful gardens. The azaleas are fading but the roses are really coming into their own.

We spent the rest of the day reading, doing crosswords, and watching the Giants beat the Chicago Cubs. A very pleasant day, all around.

Love,

Grandma Judy

Feeling Safe, Heading Out

Dear Liza,

With me being totally vaccinated along with so many folks here in Portland, I felt safe enough Friday to do the long walk down to Auntie Katie’s Books with Pictures to take her new kitties some catnip toys.

I always love the walk to and through the Ladd’s Addition neighborhood. Gardens, trees, and lovely Craftsman style homes are so welcoming and friendly. And at this time of year, they really show the love.

On the way, I stopped by Palio coffee house to pick up lunch for Auntie Katie, because she works hard and doesn’t always get time out to eat. A sausage quiche, salad, and blueberry muffin should hold her until dinner. While we chatted, she told me that her new kitties, now named Maggie and Hopey, had gone missing. They were probably still in the apartment, but still, some worried faces here.

Since the shop was busy and Auntie Katie needed to take care of her customers, I dropped off the lunch, got a hug, and headed for home. Passing by Palio, I remembered how yummy Katie’s lunch looked and stopped and got one for myself. A Roast Beef Reuben sandwich with horseradish was so yummy! Along with chips and an almond Italian soda, I was filled to bursting.

I continued home and had a long quiet afternoon…. listening to music, working on art and thinking about history. A very pleasant time. But Friday evening is our night out. So at five o’clock, out we went!

We thought of Bread and Ink, an old favorite down on Hawthorne. Their website said they were open, but it turns out they meant ‘for take out only’. I totally understand that folks are not all vaccinated and don’t all feel safe, so we moved on. What WAS open?

St. Anthony Bourdain

Turns out, the Portland Ciderhouse is! Their food menu was short and sweet… fat pretzels for Grandpa Nelson, pulled pork sandwiches for Auntie Bridgett and me, and tater tots. The cider menu was more extensive, and we all found something we liked. Mine was a ‘Runcible Hoot’ which I got for the name. It was dry and wonderful. Once we were seated, we could remove our masks, and enjoyed being inside a restaurant. We looked at art, including a nice portrait of the late Anthony Bourdain, labeled ‘St. Anthony’, and watching other folks. We ate and drank and felt very blessed to be safe. Our walk home was sunlit and lovely.

And, once we got home, I heard from Katie. The kitties were found! Cousin Jasper spotted them in their new cuddle cave behind the clothes dryer.
All is well!

Love,

Grandma Judy

Welcome, New Kitties

Dear Liza,

Back in May I told you that Auntie Katie’s dear old cat, Pixel, had passed away. This week, two new cats have come to live with Cousins Jasper and Kestrel and Auntie Katie in their apartment above Books with Pictures.

“What’s going on out there?”

The females, one black and one gray, don’t have names yet. Auntie Katie has asked friends on Facebook to help out and give ideas. So far, the list includes Xena and Gabrielle, Thelma and Louise, and Magique and Shadowcat.

The new kitties have been staying in the bathroom in a cozy wool bed just big enough for the two of them. I am glad they have each other for company.

They are eating and drinking and using the litter box, and slowly getting used to their new space. The other day Auntie Katie went in to say ‘hi’, and got a careful greeting.

I am looking forward to getting to know these little ladies, once they are feeling safe and comfortable. I have even made some catnip stuffties for them.

What’s interesting is that they look very much like cats we had a while ago, Stoney and Sassy, a gray and a black. Here is a picture of our old friends.

Loving cats is one of my great joys in life.

Love,

Grandma Judy