One of the great joys of a Sunnyside Portland summer is walking out to find lovely places to eat. In any direction from our house, there are at least a dozen places within a mile.
You can walk west through Ladd’s Addition for Central American food at Teote House, north to Helen Bernhardt’s for bakery goods, or east to the Bipartisan Cafe for pie and sandwiches, just to name a few. There are also half a dozen food cart pods.
Last week, on a bright afternoon, we walked down to Division to try the newest, The Farmhouse Carts.
This arrangement of food trucks is in the former parking lot of Reverend Nat’s Hard Cider, a locally made yummy drink based on apples and other fruits. (There is some fermentation involved.)
But aside from being able to buy yummy cold drinks, there are trucks for Thai food, hamburgers and fries, Lebanese Saj, hand-held sushi rolls, and boba tea. There is also a large covered area with family sized tables, which will be much appreciated on our long, warm summer evenings.
We enjoyed the food and drinks, but mostly the theater of humanity that we have missed during the winter (and since the 2020 shutdown)…. Kids finding other kids to play with, moms chatting, dogs nosing around under tables.
It’s good to be out with our species!