All this crazy June sunshine has sure woken up my veggie allotment at Blair Community Garden! The main challenge now is keeping everything wet enough.
The legacy strawberries that grow at the edge of my allotment have made a lovely snack for me.
My row of radishes, started from seed on May 19, have finally started getting fat. For more than a month they have just been sitting there; not dead, but not thriving, either. Now the row is filling up and looking like a tiny red forest.
Bizarrely, the lettuce seeds I put in just six days ago are already sticking their heads up!
The organic cherry tomato transplants are taller than their cages and some have tiny yellow blossoms.
And my catnip is growing like mad, creating the delightful problem of having too much cat-druggy goodness for Mouse to share with Maggie, Hopey, BK, Ash, Richard and Doug, and all our other kitten friends.
Summer has arrived! All I can do now is chase it until fall.
The sunshine that we have been missing for months seems to be here to stay!
It has been sunny, clear, and in the 70s all week. Brilliant sun brings delightful shadows, as well as harvesting lots of lettuce from the vegetable garden.
Our local flock of plastic flamingos is out in their yard, showing their support for Ukraine.
Kundalini’s flower beds down on Alder continue to grow beautifully, with the sunflowers more than a foot high.
And we even found some trees down on Madison with tiny little pears on them.
Now that the weather is warming up, it is becoming what we call “Patio Season”. Our springs and summers are so pleasant, restaurants spread out into the sidewalk, and now, even into nearby parking spots.
Most of these are picnic tables in simple constructions of two by fours, plywood and corrugated plastic for the roofs. Others, like the delightful bohemian living room at Moore Coffee, have sofas, tapestries, and fancy light fixtures.
And just in case the evening gets chilly, some places have fire pits to warm things up. The flames are might pretty, as well.
The fires can be either the gas-fueled modern decor of the Modern Times rooftop or the campfire style fire pit at The Bivy. Once you get settled in, you just never want to leave!
Welcome to August! I can’t believe this summer is racing past so quickly.
The heat wave here in Portland has sort of upended my usual way of doing things. Since it is so hot in the afternoon, I go to the vegetable plot early to water and harvest the zucchinis, and to check on the tomatoes and pumpkins.
Some days it feels like a race to harvest and eat as fast as they are growing. My gardener friend Tonya has clued us in on how to freeze zucchini to use later, when it isn’t too hot to bake.
Inside the house, Auntie Bridgett’s Sundew (which she bought to eat the fungus flies…. Don’t get me started) is blooming! The perfect, delicate spiral is so pretty!
At Laurelhurst Park, the local Faerie Folk have been out improving their summer homes.
Morning Glories are creating some accidental beauty on telephone poles. They follow the spiral growth model, climbing around and around.
And last but definitely not least, the sunflower that has made this dead chestnut tree its new home. The tree was fatally pruned to a height of about ten feet. I am glad it is having a useful afterlife.
Our Fourth of July was very busy! It was a warm but not deadly-hot day, so we felt up to some solid walking.
We packed a small picnic lunch and headed south to Seawellcrest Park. This is the same park where we had Cousin Jasper’s fifth grade promotion celebration, but on the Fourth, it was practically deserted. A few folks played frisbee with their dogs, but mostly it was just us and the giant maple tree we were sitting under. We enjoyed a nice lunch of cold sausages and cheese and listened to birds and happy dogs. Very nice.
We walked around the Seawellcrest community garden and enjoyed seeing how other folks arrange their spaces. Ladders are good for trellises! I am learning a lot for next year.
We continued through the neighborhood, greeting folks out walking.
Once we got to Division Street, there was Auntie Bridgett’s favorite frozen treat shop: Eb and Bean Frozen Yogurt. These friendly folks make healthy and yummy flavors such as Triple Blueberry Chèvre and Caramel Praline… what’s not to like?
We enjoyed the goodies on a bench in the shade, watching people and traffic go by. A young fella set up a lemonade stand and Grandpa Nelson was his first customer! Other folks soon followed.
Auntie Bridgett suggested, since we were on Division Street, that we walk a little way further and go visit Auntie Katie. The day was getting warmer, but we had tummies full of ice cream and we were good at staying in the shade.
We visited with Katie’s assistant, Nick, and then took her off for a walk and a snack at Palio. I know it seems like we were eating a lot. Yes. Yes, we were. Yummy! We had a wonderful visit, sharing some rose wine and berry cake.
Katie needed more of a walk, she said, so she decided to walk us up the hill and home. The heat of the day had really kicked in and it was a bit of a slog the final mile, but we made it! The three of us had covered five and a half miles, and we were pretty pleased with ourselves. And tired. We all had ice water and a rest before Katie headed off on her way.
The rest of the day was quiet, with reading and, later, watching the humans beat the aliens in IndependenceDay.
Belated Happy Fourth! Happy to still have a country to celebrate in.
In summer, the sun doesn’t go down until nearly 9:00. That means for me to be able to walk in the cool dusk, I need to go out walking later than Grandpa Nelson or Auntie Bridgett want to.
And that’s okay. Walking by myself is one of my favorite things. Being able to stop and stare at a leaf or a bit of moss, or talk to the cats or chickens, without making someone wait on me, is a delight.
Last evening, after we were all in pajamas, I caught a glimpse of the orange sky and put my clothes back on. I wanted to feel the change from day to night, to see the back-lit trees turn to silhouettes. So I went.
I headed to Laurelhurst Park, where hundreds of folks sat scattered through the 26 acres, on blankets or low chairs, chatting, eating, watching their kids and dogs play.
The setting sun lit up the treetops and cast long, cool shadows. Our street became a leafy tunnel leading to the last light. I was glad I had come out.
I don’t have any new adventures for you today because yesterday was spent inside, staying still and drinking ice water. Not terribly exciting! But I got inspired to make another parody (that means a funny song) of “My Favorite Things” from The Sound of Music.
My Heat Wave Favorite Things
Eating ice cream on the floor in the dark
Dreaming of walking in Laurelhurst Park
Finding the river and jumping right in
We do it when Portland’s One hundred and ten!
Director’s Park Fountain’s an island of cools,
Go there! ‘cause the city has closed all the pools,
Trolleys are melting and streets start to bend
This is what happens at One hundred and ten.
When the sun bakes, for your own sakes,
Stay in if you can
Come back out to Portland when things have cooled down
This weekend brought some lovely surprises. Even though the weather was really warm on Saturday, Grandpa Nelson suggested a walk. “Let’s head down to Division,” he said. “There’s ice cream, and gelato, and even frozen yogurt.” So we headed south.
The sun was hot, and the sidewalks got hotter as we walked. It was afternoon, but the shade wasn’t much help. “Maybe we find a pub a little closer?”Grandpa sighed. We agreed, and found the delightfully decorated McMenamin’s Bagdad Cafe and theater, down on Hawthorne. They had food and drinks, A/C and friendly folks.
Some pretzel fondue, tuna sliders and beverages later, we were refreshed and ready to head off. Grandpa Nelson was still feeling the heat, so he headed for home. Auntie Bridgett and I continued on to Laurelhurst Park. It can be full of surprises.
And it was. We found an impromptu violin concert along one end of the lake, and a reading of a play I’d never heard of at the other. Both had collected small but appreciative audiences. We listened for a bit and walked on.
I love walking in the park when it is buzzy! There were folks walking dogs, playing frisbee, and practicing circus tricks with hoops and slack ropes. Kids hollered and ukuleles were strummed. It is a like all the best of life, just out playing on the lawn.
When we left the park we were absolutely vibrating from all that human energy! And the surprises weren’t done yet. Growing on a telephone pole-supported grape vine were the beginnings of this year’s grapes.
This week, summer will hit full blast. Our weather will be in the 90s, with the sun coming up at 5 a.m. and not going down until almost 10 p.m.
Tiny baby carrots!!
Everyone’s gardens are beginning to bear fruits and vegetables. We have been eating our own lettuce for a few days, and even had some teeny tiny carrots with dinner.
Strawberries and cherries are growing, often right onto (or over) the sidewalk! The world is so full of sweetness it just can’t be contained.
And after a long silence, Laurelhurst Park is filling up with music again. I went walking last evening and got a free concert by a group called Johnny Franco, who was making music in two trumpets, a saxophone, drums, four different guitars and a vocalist.
It was a delightful blend of rock and reggae, and a crowd of about a hundred people was scattered around, enjoying the music and the weather. There were picnics, and kids and dogs ran all around. People danced, frisbees flew. It felt like LAST summer had finally come, fifteen months late.
Have a good weekend! Stay well, stay cool, and find ways to share your joy.
On Fridays we try and go out for dinner. When we lived in Salinas, we went to Patria, or to the many restaurants in Monterey. Here in Portland, between our bustling neighborhood and easy bus service, we had hundreds of places to choose from.
Dinner out, back in the day (last year!)
Had, I say. In the pandemic, with public transportation feeling like a disease vector on wheels and many places closed up or only doing take-out, our elegant end of the week tradition has been trimmed back.
Auntie Bridgett sketching away…
I like cooking and don’t mind eating my own food, so for me, the “going out for dinner” was mostly about the “out” part. A change of scene, watching folks and chatting with servers, being in the hustle and bustle. Watching Bridgett sketch interesting characters. Watching Grandpa Nelson wave at babies from across the room.
This past Friday, we packed peanuts and half a bottle of wine, bottles of water, and some picnic utensils into a bag and walked down to Sea Sweets, a poke place on Hawthorne. Auntie Bridgett and I got poke bowls, filled with spicy raw salmon, brown rice, seaweed salad, kimchi corn, and pickled ginger. We also got an ice cold ginger beer for Grandpa Nelson, because it was really hot.
Sea Sweets yummy poke bowls
We packed up these delights and continued south to Seawellcrest Park for the “dinner out” part of our evening. We found a socially distanced piece of shade, spread the blanket, and ate up. About thirty feet away, a fellow was exercising. Further off, two young men were playing basketball. And far across the park, happy dogs met and ran and sniffed each other.
Our dinner
It was a warm, pleasant, very un-elegant dinner out, and I enjoyed it very much. As we headed home to watch baseball, I thought about how we create the world by our attitudes.
With the country shut down, in conflict, and worried about our upcoming election, we can still find happiness and peace. And those are valuable resources.
”Table” for threeBright and breezy decor at the new place…
I hope you are enjoying life to the best of your abilities, being kind to those around you, and staying well.
Dear Liza 